tbsp.|tbsp in English
tbsp. (tablespoon)
large spoon, soup spoo
Use "tbsp.|tbsp" in a sentence
1. To get the pizza hut Breadstick effect, mix together 2 Tbsp parmesan cheese, 1 Tbsp garlic powder, 1 Tbsp garlic salt, 1 Tbsp onion powder, 1 Tbsp oregano and 1/4 cup olive oil
2. Prepare Artichokes by drizzling 1 Tbsp
3. To Make Achuete/Achiote Oil: dissolve 1 tbsp (7 g) annatto powder in 1 tbsp (15 ml) cooking oil
4. To Make Achuete/Achiote Oil: dissolve 1 tbsp (7 g) annatto powder in 1 tbsp (15 ml) cooking oil
5. Add Bok choy, soy sauce, and 2 Tbsp
6. Variation: Flavoured Bammy You can add 1 tbsp
7. 2 A1/4 c plus 1 tbsp Confectioners ' …
8. For a Raspberry & redcurrant Coulis, simmer 140g/5oz redcurrants with 2 tbsp caster sugar and 4 tbsp water until the fruit bursts
9. Almond Butters; Product: Overall Score: Cost Per 2 tbsp
10. Cumin Spices, Cumin seed 1 tbsp, ground 33.8 Calories 4.0 g 2.0 g 1.6 g 0.9 g 0 mg 0.1 g 15.1 mg 0.2 g 0 g grams tbsp, whole tsp, whole tsp, ground tbsp, ground Nutrition Facts
11. While Anchovy sauce is cooking, heat remaining 3 Tbsp
12. 5 medium Beetroot, peeled; 2 tbsp olive oil; Coarse sea salt; Instructions
13. CHOCOLATE Crinkles RECIPE 2 1/2 Cups of Brown Sugar4 pieces Medium Eggs14 Tbsp
14. 4 tbsp green Bajan seasoning 4 cups of water salt and pepper to taste
15. Rosemary Almonds: Heat 1 tbsp olive oil in a nonstick skillet.Add 2 cups Almonds …
16. Pour melted butter (about 3-4 Tbsp) over the Blintzes and bake for 20 minutes
17. Get full nutrition facts and other common serving sizes of Celery including 1 strip and 1 tbsp.
18. Make a Borax paste by mixing 2 Tbsp of lemon juice in ½ a cup of Borax
19. 1 slice Bacon = 1 tbsp Bacon bits; Bacon = smoke sausage = turkey Bacon = Canadian Bacon = boiled, baked or
20. Or freeze 1 tbsp (15 mL) of egg yolk per each compartment in an ice cube tray.
21. 115g angelhair or Capellini pasta; 2 tbsp extra virgin olive oil; 3 garlic cloves; 1 large shallot, diced finely; 2 tsp chili flakes; 2 lemons; 100ml white wine; 2 tbsp capers; 60g cherry tomatoes, halved; 100ml seafood stock; 55g butter, cubed; Parmesan, for grating; 1 sprig of …
22. INGREDIENTS 2 large Aubergines Sea salt 3-4 tbsp olive oil 6 tbsp extra virgin olive oil 2 lemons, zest and juice 1 medium bunch of fresh flat-leaf parsley, finely chopped 1 red chilli, deseeded and finely chopped 250g buffalo mozzarella, torn roughly into chunks
23. BUTTONS AND Bowknots "Like doughnuts but you twist them and bake them - the holes, too." 2 cups Bisquick 2 tbsp
24. If you want to make Condensed from evaporated - add ½ cup sugar, 1 tbsp butter, and 1 tsp vanilla to one can of evaporated milk
25. 1 beef Aitchbone or topside joint (1-1,2kg; between 250-300g per person) 5 Tbsp light olive oil or coconut oil 1 onion, peeled & roughly chopped 1 tomato, roughly chopped 2 Tbsp brown spirit vinegar 1 tsp barbeque spice 1 tsp braai & grill seasoning 1 tsp finely chopped garlic 1 tsp tomato paste 1 tsp Worcester sauce 500ml water